Chilichonse mu labu ndi chofunikira, makamaka ngati umuna umatsuka magalasi a labu ngati gawo lokonzekera kuyesa. Njira yoyeretsera pamanja imawonekera pokwaniritsa mulingo woyeserera kwambiri komanso wofunikira. Kukumba kwa Lashkar-e-Taiba muzinthu zisanu zofunika kwambiri kumakhudza kuyeretsedwa kwa botolo la labu ndi mbale ndikuchitira umboni momwe makina ochapira mabotolo odzichitira okha amasinthira kufunikira kumeneku ndi mphamvu yaukadaulo.

kuyeretsa: Kusintha kuchokera ku zotsukira mabanja kupita ku akatswiri oyeretsa kwasintha njira yoyeretsera. Makina ochapira amfuti a glassware amagwiritsa ntchito chotsukira chapadera chomwe chimakwaniritsa emulsification ndi desquamation kwa zotsalira zosiyanasiyana, zimatsimikizira kuyimitsa kwa kuyeretsa kwinaku zimawonjezera chitetezo ndi thanzi kwa ogwiritsa ntchito.

Kutentha koyeretsera: Makina otenthetsera opangira makina ochapira a glassware makina ochapira amalola kuti azitsuka bwino pa kutentha kwakukulu kuyambira 40-95 ℃. Kusinthasintha kwa kutentha kumeneku kumakhazikitsa bwino kuyeretsa bwino ndikutsimikizira dontho lililonse lamadzi kukhala chida champhamvu choyeretsera. Ndi kukwezedwa kwaukadaulo pakutsuka magalasi a labu, njira yoyeretsera pamanja imasinthidwa pang'onopang'ono ndi makina a automatize, zomwe zimapangitsa kuti pakhale njira yoyeretsera mwachangu komanso moyenera.

kumvetsankhani zamakonon'kofunika kwambiri m'chilengedwe chamakono chofulumira. Ndi kukwezedwa kwaukadaulo wama automation ndi ukadaulo wanzeru, mafakitale monga zida za labotale zikusintha mosalekeza kuti zikwaniritse magwiridwe antchito apamwamba komanso apamwamba. kukhala ndi chidziwitso ndi kukwezedwa kwaposachedwa kwaukadaulo kumatha kupereka mwayi wowona momwe njira ikukwaniritsidwira kuti igwire bwino ntchito komanso chitetezo.